Gongura (Ambadi) Vegetable Seeds

Seed Count:

Approximately 300 seeds per packet.

Germination Rate:

Over 70% successful germination rate. The seeds in the packet are suitable for multiple sowings. Detailed sowing instructions are provided on the back of the packet.

Sowing Guide:

• Season: All-season, except during frost periods.

• Location: Begin germination indoors in warm, well-lit rooms for best results.

Growth Timeline:

• Germination: Typically occurs between 5-10 days. Use seedling cups with a mix of cocopeat and compost. Ensure the area is well-ventilated.

• Harvest: Approximately 25-30 days post successful germination. Note: Ensure all other growing conditions are met.

About Fenugreek (Kasuri Methi):

Fenugreek, popularly known as kasuri methi in India, holds a significant place in both culinary and medicinal practices. It features prominently in various recipes, contributing its unique flavor and health benefits. As a herb, fenugreek belongs to the same family as soy and boasts versatile uses, from its fresh leaves to dried twigs, roots, and seeds. Given its pivotal role in the kitchen, it's a must-have in your garden.

Why Grow Fenugreek?

• Culinary Importance: Widely used in Indian dishes, it adds a distinct flavor to meals.

• Medicinal Benefits: Recognized for its health advantages in traditional medicine.

• Versatility: Can be used in various forms - fresh, dried, twigs, roots, or seeds.

• Garden Addition: A herb that plays a central role in your kitchen deserves a spot in your garden.