GGV Sodium Erythorbate 284gm (10oz)-Food Grade

🧂 Sodium Erythorbate Powder – Food Grade Antioxidant & Preservative | Preserves Color, Flavor & Freshness | Bulk Ingredient for Meats, Beverages & Canned Foods

Sodium Erythorbate is a high-purity, food-grade antioxidant and preservative widely used in the food processing industry to extend shelf life, maintain freshness, and preserve the natural color and taste of various food products. A sodium salt of erythorbic acid (a stereoisomer of Vitamin C), this white crystalline powder is a key ingredient in preserving quality — especially in processed meats, fruits, vegetables, and beverages.

✅ Key Benefits & Features:

• 🛡 Powerful Antioxidant: Prevents oxidation of fats, oils, and pigments — critical for color and flavor retention

• 🥩 Color Stabilizer for Meats: Maintains the red/pink hue in processed meats like sausages, bacon, and hot dogs

• 🥫 Food Safety Enhancer: Used with preservatives like sodium nitrite to prevent microbial spoilage in canned and frozen foods

• 🥤 Protects Nutrients: Stabilizes sensitive ingredients like Vitamin C in beverages and fruit products

• 💎 Clean, High-Quality Powder: Fine, free-flowing, white crystalline form — easy to blend in large-scale food production

• 🌿 GRAS Status: Recognized as safe by the FDA and global food safety agencies when used within regulatory limits

🍽️ Common Applications:

• ✅ Processed Meats & Poultry: Bacon, ham, hot dogs, deli meats

• ✅ Preserved Fruits & Vegetables: Canned, frozen, or pickled products

• ✅ Beverages: Juices, carbonated drinks, flavored waters

• ✅ Confectionery & Snack Foods: Chips, candies, dried fruits

• ✅ Nutritional Formulations: Fortified foods and vitamin blends

🌟 Why Choose Sodium Erythorbate?

• ⚡ Extends Shelf Life: Inhibits rancidity and color fading caused by oxidation

• 🌈 Maintains Natural Appearance: Especially useful for keeping meats pink/red and fruits fresh-looking

• 🔬 Non-Toxic, Safe, and Stable: A gentler, more stable antioxidant alternative to sodium ascorbate

• 🌎 Widely Approved & Trusted: Used globally in the food industry with proven safety and performance

• 📦 Available in Bulk: Ideal for commercial food manufacturers, processors, and R&D facilities

📋 Technical Details:

• Form: White crystalline powder

• Solubility: Water-soluble

• Grade: FCC/USP Food Grade

• Purity: 98.0% min

• Shelf Life: 24 months from manufacture date (stored in cool, dry conditions)

• Packaging: Custom bulk sizes available (1kg, 5kg, 25kg)

• Sodium Erythorbate Food Grade Powder

• Antioxidant for Processed Meats

• Color Retention Preservative for Meats

• Bulk Sodium Erythorbate for Food Manufacturing

• Clean Label Preservative for Fruits & Vegetables

• Buy Sodium Erythorbate Online in Bulk

• Vitamin C Related Food Additive

• Natural Preservative for Beverages and Snacks

🛒 Trusted by Food Manufacturers Worldwide!

Whether you're preserving the vibrant color of meats, extending shelf life for canned vegetables, or enhancing nutrient stability in drinks — Sodium Erythorbate is a reliable, industry-preferred antioxidant that meets both performance and regulatory expectations.

📦 Order in Bulk Today – Elevate your food formulations with a trusted antioxidant and preservative that delivers long-lasting freshness and color protection.